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    • About us
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    • The Village Gazette

Our Menu

  • Dining Room Menu
  • Beverage Menu
  • Late Night Menu
  • Restaurant Week Specials

Shareables

Table Bread

House made rosemary focaccia served warm with Chef's tomato oil
Half Loaf $5 / Full Loaf $9

Stuffed Mushrooms

$16.00
Portobello, smoked bacon, jalapeno cheddar ritz crumbs, bell peppers, onions, queso blanco, scallions

Chicken Fingers (GP)

$16.00
• Buffalo Parmesan & Parsley
• Sweet Chili & Scallions
Your choice
Add Crudité with ranch +$2

Pretzel Bites (V)

$15.00
Herb garlic butter parmesan with pomodoro OR classic sea salt with queso blanco

Wings (GP)

$17.00
• Buffalo Parmesan & Parsley
• Sweet Chili & Scallions
Your choice
Add Crudité with ranch +$2

One Lb Meatball

$21.00
All beef, garlic, pomodoro, parmesan, basil, crostini, whipped ricotta

Shrimp Spring Rolls

$18.00
Minced shrimp, vegetables, ginger, sweet soy, scallions, bangin' sauce

Fried Pickles (V)

$13.00
A Village favorite - with ranch

Bangin' Shrimp (GP)

$19.00
Lightly fried, grilled corn, sweet chili aioli, pickled cucumber, queso fresco, scallions, tajin

Tavern Nachos (G) (V)

$17.00
Corn tortilla, cowboy caviar, southwestern queso, jalapenos, sour cream on side
Add Chicken +$6
Short Rib +$10 / Chili +$5
Add Guacamole +$3

Hummus (GP) (V)

$15.00
Jalapeño evoo, sumac, chickpeas, parsley, pita bread
Add Crudité +$3

Greens & Bowls

Caesar (GP)

$15.00
Romaine, parmesan, garlic butter croutons, creamy Caesar

Chili (G)

$15.00
All beef, bell peppers, onions, spices, cheddar cheese, jalapenos, sour cream, scallions, corn tortillas

Southwest (G) (V)

$17.00
Mixed greens, grilled corn, black beans, pico de gallo, tortilla strips, queso fresco, chipotle honey vinaigrette

French Onion Soup

$14.00
Rich beef brodo, herb butter croutons, provolone, Swiss, scallions

Burrata & Pesto Genovese

$19.00
Chilled blistered tomatoes, arugula, pickled onion, toasted pine nuts, and focaccia

Clam Chowder

New England style, oyster cracker
Cup $8 / Bowl $14

ADD ONS:

Steak Tips* +$14 / Chicken +$7 / Shrimp +$11

DRESSINGS:

Chipotle Honey Vinaigrette, Apple Cider Vinaigrette, Balsamic Vinaigrette, Creamy Caesar, Ranch, Blue Cheese

Pizza

12" hand tossed dough. Sub cauliflower crust (G) +$2.00

Cheese (V)

$16.00
Pomodoro, mozzarella
Add Pepperoni $3

Hot Pepperoni

$22.00
Pomodoro, crispy onions, parsley, hot honey, mozzarella, parmesan, pepperoni

Buffalo Chicken

$21.00
Crispy chicken, onion, scallions, ranch drizzle

Sausage Ricotta

$19.00
Pomodoro, mozzarella, Italian sausage, banana peppers, chili flakes

Spinach Tomato Feta (V)

$17.00
Garlic butter, thin sliced tomato, oregano, mozzarella

Truffled Mushroom

$18.00
Crimini and shittake mix, mozzarella, truffle aioli, scallions

Carnivore

$22.00
Pomodoro, mozzarella, applewood smoked bacon, pepperoni, Italian sausage

Street Corn (V)

$18.00
Garlic butter, jalapeños, mozzarella, queso fresco, grilled corn, tajin, chipotle honey, cilantro

Northender

$20.00
Pomodoro, mozzarella, pepperoni, mushroom, onion, green pepper

PIZZA TOPPINGS

Extra Cheese, Fresh Mushrooms, Onions, Tomato, Spinach, Garlic, Green Peppers $2
Pepperoni, Sausage, Chicken, Smoked Bacon, Ground Beef $3

Smash Burgers

1/4 lb Smashburgers blended with USDA Chuck, Brisket, and Short Rib.
Served with seasoned homestyle potato chips and pickles.
Upgrades: Fries $3 | Onion Rings $4 | Cajun Curly Fries $4
Add a 2nd Patty $4 | Make it a 1/2 lb Patty $4 | Beyond Burger $4 (V) | Gluten Free Bun $2

Old Fashioned* (GP)

$15.00
Lettuce, tomato, red onion, pickle, ketchup, mayo
Add cheese +$1

Rodeo* (GP)

$17.00
BBQ sauce, smoked bacon, cheddar, crispy onion, lettuce

Black & Bleu*

$18.00
Bleu cheese, smoked bacon, arugula, cajun seasoning, tomatoes

Mushroom Melt* (GP)

$16.00
Arugula, mushrooms, crispy onion, Swiss, truffle aioli

Savory Garlic* (GP)

$16.00
Steakhouse garlic rub, crispy onion, truffle aioli, mozzarella, smoked bacon, arugula

Engine No. 9* (GP)

$16.00
Ghost pepper cheese, chipotle mayo, jalapeños, lettuce, tomato, fiesta strips

Bacon & Brie* (GP)

$18.00
Smoked bacon, bacon onion jam, arugula, soft brie, crispy onion

Golden BBQ*

$19.00
Shredded short rib, fried jalapenos, lettuce, tomato, cheddar, sweet and tangy sauce

Big Tav*

$16.00
Village Classic is back!
Secret burger sauce, cheddar, pickles, lettuce, grilled onions

Sandwitches & Wraps

Served with seasoned homestyle potato chips and pickles.
Upgrades: Fries $3 | Onion Rings $4 | Cajun Curly Fries $4 | Gluten Free Bun $2

Haddock Sandwich (GP)

$19.00
Lettuce, tomato, red onion, tartar, brioche bun

Korean Fried Chicken Sandwich

$19.00
Gochujang buttermilk fried, pickled cucumber salad, yuzu aioli, brioche bun

Philadelphia Steak 'n Cheese Sub

$19.00
Shaved steak, roasted peppers and onions, American cheese, Vienna sub roll

Focaccia Caprese

$18.00
Fresh mozzarella, truffle aioli, tomato, olive oil, pesto, arugula, balsamic glaze

Pressed Turkey Club

$22.00
Applewood smoked bacon, tomato, cheddar cheese, cranberry mayo, sourdough

Chipotle Chicken Wrap (GP)

$19.00
Grilled chicken, cheddar, pickled jalapeños, fiesta strips, lettuce, tomato, chipotle mayo

Crunch Wrap

$19.00
Shredded lettuce, pico de gallo, nacho cheese sauce, sour cream, crispy tostada wrapped in flour tortilla. Choose Chicken, Steak or Short Rib

Crispy Chicken

$19.00
Lettuce, tomato, bacon, avocado, sweet BBQ sauce, brioche bun

Pasta

Bolognese

$29.00
Beef, sausage, sofrito, olive oil, parmesan, pappardelle

Short Rib Stroganoff

$28.00
Braised beef, brandy demi cream sauce, mushrooms, egg noodles

Meatball & Pappardelle

$26.00
Pomodoro, parmesan, whipped ricotta, crostini, parsley, pappardelle

Mac 'n Cheese (V)

$19.00
Cheddar parmesan, cavatappi, seasoned Ritz panko crumbs
Buffalo chicken with scallions +$7
Sriracha short rib with crispy onions +$11

Tavern Entrees

Upgrades: Loaded Mashed Potato with cheese, bacon, scallions and sour cream $4 | Fries $3 | Onion Rings $4 | Add Side Salad $6

Sirloin Steak Tips* (G)

$32.00
Sweet & savory house marinade, mixed vegetables, whipped potato
Add grilled shrimp +$8

14 oz Ribeye* (G)

$41.00
Full of flavor and tenderness, mixed vegetables, whipped potato, chimichurri or mushroom demi

Dockside Haddock

$28.00
Baked Icelandic haddock, buttered Ritz, whipped potato, mixed vegetables
Add shrimp stuffing & sherry cream +$10

Short Ribs

$31.00
Braised short ribs, red wine demi, whipped potatoes, mixed vegetables

Prime Rib* (G)

Au jus and horseradish cream
10 oz Queen Cut $32
16 oz King Cut $41
24 oz Tavern Cut $68
Mixed vegetables, whipped potato, au jus, horseradish cream
Available Friday at 4pm,
Saturday & Sunday All Day

Quesadilla

Cheddar, pico de gallo, chipotle with sour cream and shredded lettuce on the side
Chicken $21 | Short Rib $23 | Steak $26
Add guacamole +$3

Fish & Chips

$28.00
New England style breaded Icelandic haddock, coleslaw, tartar sauce, lemon, fries
Add fried shrimp +8

Cocktails

Famous Village Mudslide

$17.00
Kahlua, Vanilla Vodka, Baileys, Whipped Cream and Cherry optional Not to be Missed!

The Vicky

$13.00
A Village Classic! Raspberry and Lime Vodka, Raspberry Puree, Fresh Lime Juice, Sprite

168 Spritz

$15.00
Caramel Vodka, Prosecco, Apple Cider, Cinnamon Sugar Rim

The Classic Skinny

$14.00
Don Fulano Tequila, Cointreau, Lime Juice

Blackberry Old Fashioned

$15.00
Bird Dog Blackberry Whiskey, Angostura Bitters, Blackberry Puree

Witch Water

$14.00
Vodka, Midori, Lemonade, Sour Mix

Willows Mule

$13.00
Jameson Orange, Lime Juice, Ginger Beer

Salem At Dusk

$13.00
Pink Whitney Vodka, Strawberry Puree, Lime Juice, Cranberry and Pineapple

Martinis

The Village Stinger

$14.00
Fine Brandy and White Creme de Mint with a Fresh Mint Leaf and Floating Crushed Ice

Cinnamon Toast Crunch Martini

$15.00
Fireball Whiskey, RumChata Cream Liqueur, Cinnamon Graham Cracker Rim

Espresso Martini

$16.00
Cold Brew Vodka, Kahlua, Baily's, Espresso Choose Creamy or Dark

Key Lime Pie Martini

$15.00
Vanilla Vodka, Mozart White Chocolate Liqueur, Lime Juice, Graham Cracker Rim

Tiki Vibes

Village Mai Tai

$13.00
A sage from the far east gave us the recipe for this special concoction
Contains almonds

Zombie

$15.00
ooo, eee, ooo, ah ah, ting tang, walla walla, bing bang!
With four different Rums, and Fruit Juices– how can you go wrong? (limit 2)

Painkiller #2

$15.00
Kraken Rum, Coconut, Pineapple Juice, Orange Juice (limit 2)
#3 same as #2 but with an extra shot (limit 1) $19

V'tav Shots

Secret Of The Atlantic

$8.00
It's a secret recipe

Pickleback

$7.50
A shot of our worst whiskey, followed by a shot of our finest pickle juice as a chase

Jolly Rancher

$8.00
Cherry vodka, Peach Schnapps, Cranberry Juice

Brown Bag Special

$4.00
A literal shot in the dark, whatever is in the bag is coming your way, no returns!

Orange Tictac

$8.00
Jameson Orange, Peach Schnapps, Sour Mix

PB & J

$8.00
Chambord and Frangelico

Mocktails

The Victoria

$7.25
Raspberry Puree, Lime Juice, Lemonade, Sprite

Princess Pear Mocktail

$7.25
Prickly Pear Puree, Lime Juice, Sprite
Add Vodka or Tequila +$7

Hocus Pocus Punch

$7.25
Strawberry & Mango Puree, Lemonade, Sprite
Add Vodka or Tequila +$7

Strawberry Mint Mojo

$8.00
Strawberry Puree, Mint Simple Syrup, Lime Juice, topped with Soda and Fresh Mint

Wine

WHITE

Zaccagnini, Pinot Grigio, Terre d’Abdruzzo, Italy

$14.00
$40.00

Nautilus Estate, Sauvignon Blanc, NZ

$14.00
$40.00

La Crema, Chardonnay, Monterey

$15.00
$42.00

Mionetto Split, Prosecco, Italy

$15.00

The Beach by Whispering Angel, Rosé, Provence, FR

$16.00
$47.00

RED

Freakshow, Cabernet, Lodi, CA

$16.00
$47.00

Broadside, Cabernet, Paso Robles

$14.00
$40.00

La Crema, Pinot Noir, Monterey

$14.00
$40.00

Boen, Pinot Noir, Sonoma, CA

$16.00
$47.00

Argento, Organic Malbec, Mendoza Argentina

$13.00
$37.00

Draft Beer

Masshole Light

$6.00
$8.00
Light Lager, Boston, 4.2%

Kona Big Wave

$6.50
$8.50
Golden Lager, Hawaii, 4.4%

Zero Gravity Green State Light

$7.00
$9.00
Craft Lager, Burlington, VT, 4%

Pabst Blue Ribbon

$4.00
$6.00
Lager, 4.74%

Michelob Ultra

$6.50
$8.50
Lager, 4.2%

Jack's Abby House Lager

$7.25
$9.25
Lager, Framingham, MA, 5.2%

Blue Moon

$8.25
$10.25
Witbier, Denver, CO, 5.4%

3 Floyds Zombie Dust

$8.50
$10.50
Pale Ale, Munster, IN, 6.2%

Sam Adams Seasonal

$8.25
$10.25
Boston, MA

Maine Lunch

$12.00
$14.00
IPA, Maine, 7%

Lord Hobo Boom Sauce

$11.00
$13.00
IPA, Boston, MA, 7.8%

Mighty Squirrel Cloud Candy

$8.50
$10.50
NE IPA, Boston, 6.5%

Amherst Brewing Co, Jess IPA

$9.00
$11.00
New England Hazy IPA, Amherst, MA, 7%

Fiddlehead IPA

$8.50
$10.50
American IPA, Shelburne, VT, 6.2%

Guinness

$9.75
Irish Dry Stout, Dublin, IRE, 4.2%

Downeast Cider

$8.50
$10.50
Hard Cider, Boston, MA, 5.1%

Carlson Orchard

$8.00
$10.00
Cider, Harvard, MA, 5%

Mystery Draft

$5.00
$7.00
Could be the best or worst beer you ever had!
(no returns)

Craft Cans & Bottles Beer

HOP BOMBS

Cigar City Jai Alai

$8.00
American IPA 7.5%, Tampa, FL

Greater Good Pulp Daddy

$9.50
Double IPA 8%, Worcester, MA

Orono Tubular

$11.50
NE IPA 7.2%, Orono, ME

Lawsons Sip of Sunshine

$11.50
Double IPA 8%, Waitsfield, VT

PATIO POUNDERS

Lindeman's Strawberry

$13.00
Strawberry Lambic 4.1%, Great Britain

Ghostfish (G)

$10.50
Grapefruit IPA 4.6%, Seattle, WA

Ace Pineapple (G)

$7.50
Pineapple Cider 5%, Sebastopol, CA

Downeast Seasonal Cider

$8.00
Ask Server For Details

Lakefront Brewing Co New Grist (G)

$8.50
Pilsner, Milwaukee, WI

Sun Cruiser (G)

$9.00
Iced Tea 5%

High Noon (G)

$9.00
Pineapple Seltzer, 4.5%

VIVA Tequila Seltzer (G)

$10.00
Seltzer, 4.5%
Huckleberry, Elderberry, Jalapeño

Lucky One Lemonade

$9.00
Original & Blueberry, 4.5%

FLAVOR TOWN

Toppling Goliath Pseudo Sue

$12.50
APA 6.8%, Decorah, IA

Rothaus Pils Tannen Zapfle

$10.00
Pilsner, 6%, Germany

Berliner Weisse

Rotating Sour Beer, Ask Server for Details

La Fin du Monde

$10.50
Blonde Tripel, 9%, Canada

Not Your Father's Root Beer

$6.50
5.9%

DARKER DELIGHTS

New Belgium Fat Tire

$7.00
Amber Ale 5.2%, Fort Collins, CO

The Shed Mountain Ale

$7.00
Rugged Brown Ale 7.4%, Middlebury, VT

BBC Coffeehouse Porter

$10.00
American Porter 6.2% (16oz), South Deerfield, MA

Samuel Smith's Organic Chocolate Stout

$11.00
Milk Stout 5%, Yorkshire, ENG

Kentucky Bourbon Barrel Ale

$12.50
English Strong Ale 8.19%, Ferndale, MI

Victory Golden Monkey

$8.50
Tripel 9.5%, Downingtown, PA

St. Bernardus Abt 12

$18.00
Quadrupel 10%, Watou, Belgium

NON-ALCOHOLIC

Athletic Brewing Co. Free Wave

$7.00
Hazy IPA 0.4%, Stanford, CT

Best Day Brewing Co.

$6.50
Electro Lime Cerveza | Kolsch Beer

Sam Adams Just the Haze

$7.00
0.0%

Michelob Ultra Zero

$7.00
0.0%

Standard Cans & Bottles Beer

Budweiser

$6.00
5.0%

Bud Light

$6.00
4.2%

Coors Light

$6.00
4.2%

Corona Extra

$7.00
4.6%

Michelob Ultra

$6.00
4.2%

Miller Lite

$6.00
4.2%

Miller High Life

$5.75
4.6%

Schlitz

$5.75
4.7%

Stella Artois

$7.25
5.24%

Yuengling

$6.00
4.4%

LATE NIGHT MENU

9 PM to 11 PM and to Midnight Fridays and Saturdays

Mozzarella Sticks with Pomodoro Sauce

$9.95

Cheesesteak Eggroll

$5.95

Pretzel Bites with Cheese Sauce

$9.95

Chicken Tenders

$9.95
Honey Mustard or Buffalo.
Add Fries +$4.95

Fried Pickles with Ranch

$7.95

Honey Mustard Wrap

$9.95

Buffalo Chicken Wrap

$9.95
Both wraps chicken, tenders, lettuce, tomato, bacon.
Add Fries +$4.95

Homestyle Kettle Chips

$4.95

Onion Rings with Ketchup or Honey Mustard

$8.95

Tavern Fries with Cheese Sauce, Bacon

$9.95

French Fries with Ketchup

$7.95

1/4 lb Old Neighborhood

$7.95
All beef hot dog.
On a grilled buttered roll.
Add Fries +$4.95

Pizza

Take out & Delivery
Everything on our Late Night Menu is now available for Takeout and Delivery or Lobby Pick-up!

12" Hand Tossed Cheese Pizza

With Pomodoro Sauce (Fri & Sat) $9.95
Same Tasty Pizza (Sun-Thurs) $5.00
• Note: If $5.00 Pizza is to be delivered +$3.00

Pizza Toppings $1.50

$1.50
Fresh Mushroom, Onions, Tomato, Spinach, Garlic, or Green Peppers.

Pizza Toppings $2.00

Extra Cheese, Pepperoni, Sausage, Chicken, or Smoked Bacon.

Week 1: Sunday, January 18 through Thursday, January 22.
Week 2: Sunday, January 25 through Thursday, January 29.

Two Course Dinner Options $35.00

First Course

Burrata Genovese

Chilled blistered tomatoes, arugula, pesto, pickled onion, toasted pine nuts, focaccia

Half Moon Meatball

Half-pound meatball, pomodoro, ricotta, focaccia, basil, parmesan

Hummus

Jalapeno EVOO, sumac, chickpeas, parsley, pita bread

Caesar

Romaine, parmesan, garlic butter croutons, creamy caesar

Clam Chowder

New England style, oyster crackers

Second Course

Bolognese

Beef, sausage, sofrito, olive oil, parmesan, pappardelle

Short Rib Stroganoff

Braised beef, brandy demi cream, mushrooms. & egg noodles

Dockside Haddock

Icelandic haddock, buttered ritz, whipped potatoes, mixed vegetables.

Blackened Shrimp Tacos

Avocado, lettuce, pico, queso fresco, grilled flour tortillas

Chicken Piccata

Lemon white wine, capers, artichokes, garlic linguini

Dessert Course

Add a Third Dessert Course Dinner for $10.00

Tiramisu

Ladyfingers, espresso cream, chocolate, and chantilly cream

Red Velvet Cake

Fresh berries, chantilly cream

Vanilla Crunch Cake

Caramel, toasted coconut, and chantilly cream

Pearl Sugar Waffle

Cookies & cream crumbs, vanilla ice cream, chocolate topping

CHEF'S NOTE: Chantilly Cream

(Crème Chantilly) is a classic French dessert cream made from heavy cream, sugar, and vanilla, whipped to a light, airy, and fluffy consistency, often served as a topping for fruits, cakes, and pastries, offering a richer, more elegant flavor than plain whipped cream. It's known for its subtle sweetness and satiny texture.
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