Chef's Weekly Specials

At Village Tavern, our kitchen is always creating. Each week, our chefs craft a rotating lineup of limited-time specials inspired by the season, local ingredients, and a little culinary curiosity.

CHEF'S SPECIALS

BY AHMAD HAMDI CULINARY DIRECTOR

July 23rd Through August 5th, 2026

Fried Artichoke Hearts

Served w/ Sun-Dried Tomato Aioli

Classic Cobb Salad

Tossed Field Greens and Romaine topped with Tomatoes, Cucumbers, Avocado, Bacon, Gorgonzola, Hard Egg, and Herb- Grilled Chicken with Red Wine Lemon Vinaigrette $24

Night Market Beef Stir-Fry

Tender Beef, Sweet Red Peppers, Sugar Snap Peas, and Carrots stir-fried in a Dark Japanese BBQ Sauce with Jasmine Rice $19

Friday, Saturday, Sunday (with any entree or sandwich)

Pretzel Bites w/ queso

N.E Clam Chowder

Hummus w/ pita bread

COCKTAIL SPECIALS

Fluffernutter Slide

Dirty Monkey Banana Peanut Butter Whiskey, peanut butter chocolate liqueur, marshmallow fluff, vanilla ice cream, whipped cream, crumbled butter cookies, banana slice, and a maraschino cherry $18

Spicy Señorita

Casamigos Jalapeño Tequila, pineapple liqueur, fresh lime juice, pineapple juice, simple syrup, Tajín rim, and lime wedge $15

Sunset Spritz

Pama Pomegranate Liqueur, limoncello, pomegranate juice, and Prosecco $14

Chef's Weekly Specials