Chef's Weekly Specials

At Village Tavern, our kitchen is always creating. Each week, our chefs craft a rotating lineup of limited-time specials inspired by the season, local ingredients, and a little culinary curiosity.

CHEF'S SPECIALS

BY AHMAD HAMDI CULINARY DIRECTOR

April 2nd Through April 15th, 2026

The Grilled Rueben

Corn beef, sauerkraut, 1000's dressing, grilled marble rye, and Swiss cheese. $19

Surf & Turf Special

Our famous Steak Tips with Baked Haddock

Onion Ring garnish, garlic mashed potatoes, fresh sauteed veggies, and lemon. $32

Loaded Potato Skins

Truffle Cheddar, Bacon, Sour Cream, Scallions. $17

Pesto Chicken Sandwich

Provolone cheese, smoked bacon, tomato, lettuce, and pesto sauce. $19

Friday, Saturday, Sunday (with any entree or sandwich)

French Onion Soup

N.E Clam Chowder

Hummus w/ pita bread

COCKTAIL SPECIALS

Twilight Martini

Titos, limonchello, Cointreau, lavender syrup, and lemon juice, sugar rim. $15

Strawberry Shortcake Martini

Vanilla vodka, white chocolate Mozart, strawberry and vanilla cream, dried strawberries, and a graham cracker rim. $15