Chef's Weekly Specials
At Village Tavern, our kitchen is always creating. Each week, our chefs craft a rotating lineup of limited-time specials inspired by the season, local ingredients, and a little culinary curiosity.
CHEF'S SPECIALS
BY AHMAD HAMDI CULINARY DIRECTOR
July 23rd Through August 5th, 2026
Fried Artichoke Hearts
Served w/ Sun-Dried Tomato Aioli
Classic Cobb Salad
Tossed Field Greens and Romaine topped with Tomatoes, Cucumbers, Avocado, Bacon, Gorgonzola, Hard Egg, and Herb- Grilled Chicken with Red Wine Lemon Vinaigrette $24
Night Market Beef Stir-Fry
Tender Beef, Sweet Red Peppers, Sugar Snap Peas, and Carrots stir-fried in a Dark Japanese BBQ Sauce with Jasmine Rice $19
Friday, Saturday, Sunday (with any entree or sandwich)
Pretzel Bites w/ queso
N.E Clam Chowder
Hummus w/ pita bread
COCKTAIL SPECIALS
Fluffernutter Slide
Dirty Monkey Banana Peanut Butter Whiskey, peanut butter chocolate liqueur, marshmallow fluff, vanilla ice cream, whipped cream, crumbled butter cookies, banana slice, and a maraschino cherry $18
Spicy Señorita
Casamigos Jalapeño Tequila, pineapple liqueur, fresh lime juice, pineapple juice, simple syrup, Tajín rim, and lime wedge $15
Sunset Spritz
Pama Pomegranate Liqueur, limoncello, pomegranate juice, and Prosecco $14
